Gluten Free Foodies
Celebrate the foods that you can eat!
Gluten Free Spicy Eggs and Potatoes with Bacon
October 18th, 2009 at Sun, 18th, 2009 at 11:06 am by Lisa - Gluten Free Foodie
Ahh…It’s Sunday morning and I just finished my yoga and I am hungry! It is rainy and cool so I think it is time to heat things up with my Sunday morning special …. Spicy Eggs and Potatoes with Bacon.
I really like quick and easy on days like today -
Put some olive oil in a pan
Slice up 4-5 small golden potatoes
Spice up the potatoes with Paprika, Chili Powder, a dash of Garlic, Rosemary, Salt and Black Pepper
Slice up 1 or 2 strips of Niman Ranch Gluten Free Bacon and add it to the pan.
Heat everything in pan until the potatoes are cooked and crispy.
Scramble up some eggs and add pepper flakes to your desired heat! Eat!
Enjoy!
Lisa
For more info about the GLUTEN FREE FOODIES events or to chat with me via email glutenfreefoodie@gmail.com I look forward to hearing from you!
Lisa - Gluten Free Foodie Learning to live Gluten Free is a challenge. Gathering with like minded people while exchanging ideas, life experiences and gluten free food is more interesting! So I created, Gluten Free Foodies, to support Gluten Intolerant and other Food Sensitive people by gathering at monthly events and celebrating the foods that we can eat! Feel free to send me an email at glutenfreefoodie@gmail.com After all, didn't Erma Bombeck once say ... "I am not a glutton, I am an explorer of food."
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