Gluten Free Foodies

Celebrate the foods that you can eat!

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Gluten Free Granola Made in Washington

January 27th, 2010 at Wed, 27th, 2010 at 7:55 am by Lisa - Gluten Free Foodie
Mirracole Morsels - Cranberry Pecan Granola

Mirracole Morsels - Cranberry Pecan Gluten Free Granola

Are you feeling a little left out these days because you just want a crunchy and healthy treat on the go? Well, I think I found it!

Gluten Free Granola by Mirracole Morsels made in Washington.

The other day I happened to go by one of my favorite coffee drive-thru cafes – The Cup & Muffin in Kingston about 1/2 mile west of the ferry. I had a quick chat with Amy the owner about Gluten Free treats and she told me about Nicole Matheson, the owner of Mirracole Morsels, who is now making Gluten Free Granola. Nicole also just recently opened a location in Kingston across from the ferry. So I quickly ran up the street to investigate!

Mirracole Morsels

New location for Mirracole Morsels at the Old Kingston Hotel

When I walked into to the lovely store located at the Old Kingston Hotel – 25931 Washington Blvd., the aroma of freshly baked granola and cookies greeted me.  I met with Nicole and chatted with her about her business. She explained to me that she started the company in 2002 because she was a single parent and wanted to stay at home with her 2 children – Mirra Cole (now 16 yrs.) and Eddy (now 15 yrs.). So the obvious answer to the name of the company comes from her daughter’s name – Mirracole. The idea started out on somewhat of a whim, she said, around that time when she would make the granola as gifts. A friend suggested that Nicole should make it, market it and sell it! So with a little hope and lots of prayers she started out at the local Kingston Farmers markets, and the local grocery store and it took off! Now with eight years and several grocery stores selling her products from Bainbridge Island to Bellingham as she is expanding her products into cookies and the Gluten Free products market.

So I asked her more about the Gluten Free Granola and if she had Celiac Disease or if she was Gluten Intolerant. She said no, neither.  To my surprise, I asked her why she decided to offer Gluten Free Granola?

Her answer just delighted me because she realized that after talking to people at the Farmer’s Markets and in the grocery stores, a significant number of people would say, “I wish I could eat the granola but I can’t have … wheat …. or gluten … ”

This really puzzled her so she looked into creating recipes without wheat. Additionally as she learn a bit more about Celiac Disease and Gluten Intolerance she created Gluten Free Granola with Certified Gluten Free Oats. Nicole wanted to keep to her original vision for her products by creating and offering a good wholesome and tasty product that is preservative free, chemical free and no GMO oils. She originally wanted her children to be able to read the list of ingredients and hasn’t strayed since. So a few months ago she decided to have a dedicated Gluten Free commercial kitchen in Suquamish, the original kitchen and now bakes the regular products out of the Kingston location, where she also sells all of her products.

miracole morsels pb chocolate

2 oz. bags of Gluten Free Peanut Butter Crunch ... perfect to grab and go!

Mirracole Morsels now offers 2 varieties of Gluten Free Granola in 2 oz. and 12 oz. bags – Cranberry Pecan and Peanut Butter Chocolate Chunk. You can purchase them at the location in Kingston or on her website at http://www.MirracoleMorsels.com and soon to be at several local grocery stores and cafes. For more info you can email – customerservice@mirracolemorsels.com

Nicole also told me that she hopes to offer additional Gluten Free products in the near future! So I will stay in touch with her and let you know more as soon as I do. In the meantime, try Mirracole Morsels Gluten Free Granola and support a local company!

Enjoy!

Lisa

For more info about the GLUTEN FREE FOODIES events or to chat with me via email glutenfreefoodie@gmail.com  I look forward to hearing from you!

Learning to live Gluten Free is a challenge. Gathering with like minded people while exchanging ideas, life experiences and gluten free food is more interesting! So I created, Gluten Free Foodies, to support Gluten Intolerant and other Food Sensitive people by gathering at monthly events and celebrating the foods that we can eat! Feel free to send me an email at glutenfreefoodie@gmail.com After all, didn't Erma Bombeck once say ... "I am not a glutton, I am an explorer of food."

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