Sorry, cannot display the section at this time.

Gluten Free Foodies

Celebrate the foods that you can eat!

  • Comments

Gluten Free Getaway – Portland – Corbett Fish House

March 31st, 2010 at Wed, 31st, 2010 at 10:10 am by Lisa - Gluten Free Foodie

Feel the need to change the view and eat some delicious Gluten Free Food?
Time for a road trip to Portland, Oregon. This is the first in a series of places to check out and taste your way throughout the city.

Corbett Fish House is owned by Dana and Greg Boyce located at 5901 SW Corbett -503.246.4434


They offer a Gluten Free menu with all of your fried seafood favorites coated in Rice Flour.
The sauces, dressing and desserts are also Gluten Free! Yippee!!!

We ordered the Tugboat Combo to have 2 bits of everything -
Walleye, Halibut, Oysters, and Chile-Fried Catfish with awesome french fries and Jalapeno Tarter sauce to dip and devour! I want that sauce! It was cooked to perfection and a nice way to share and sample. We also ordered a cup of soup each - Crab Pepper Cheese and New England Clam Chowder - both were absolutely amazing and makes me want to either move down to Portland or make them move closer to me ... now there's an idea ... after you eat at Corbett's you will say the same thing. I think we should start a petition to get them to open a location in the Seattle area. Hey ... is anyone else offering GLUTEN FREE SEAFOOD FAVORITES??? send them an email at and let them know that we welcome them in the Seattle area.

Dana and Greg also have an additional location called Hawthorne Fish House - 4343 SE Hawthorne - 503.548.4434
I didn't get a chance to check this location out but I hear it is awesome as well.

More of Gluten Free Getaway - Portland to follow ...


Gluten Free Foodie

Learning to live Gluten Free is a challenge. Gathering with like minded people while exchanging ideas, life experiences and gluten free food is more interesting! So I created, Gluten Free Foodies, to support people with Celiac Disease, Gluten Intolerant and other Food Sensitive people by gathering at events and celebrating the foods that we can eat! Do you have a Gluten Free question you want the answer to? Feel free to send me an email at Original blog - After all, didn't Erma Bombeck once say ... "I am not a glutton, I am an explorer of food."

More articles by  >
ABOUT COMMUNITY BLOGS: Community blogs are written by volunteers. They are members of our community but not employees of this site or newspaper. They have applied or were invited to blog here but their words are their own and are not edited by the editor or staff of this site, and have agreed to abide by our Terms of Use. The authors are solely responsible for their content. If you have concerns about something you read on a community blog, please contact the author directly or email us.

COMMENTING RULES: We encourage an open exchange of ideas in the community, but we ask you to follow our guidelines for respecting community standards. In a nutshell, don't say anything you wouldn't want your mother to read.

So keep your comments:

  • Civil
  • Smart
  • On-topic
  • Free of profanity

We ask that all participants own their words by logging in with their Facebook account. It's a simple process that will take seconds and helps keep our comments free of trolls, cranks, and “drive-by” commenters. We reserve the right to remove comments from anyone using screen names, pseudonyms or false identities. Please see our FAQ if you have questions or concerns about using Facebook to comment.