Gluten Free Foodies

Celebrate the foods that you can eat!

  • Comments

BARN Cooking Up A Kitchen – Public Meeting

April 4th, 2013 at Thu, 4th, 2013 at 1:43 pm by Lisa - Gluten Free Foodie

flyer for BARN Kitchen Public Meeting

 BARN Cooking Up A Kitchen – Public Meeting

April 8, 2013 7:00-8:30 PM 

Bainbridge Island Public Library

Join us for this Public Meeting to learn more about BARN Kitchen.

We are in the planning stages and we want your feedback and ideas.  Please come prepared to share your thoughts with us. Are you interested in creating special foods – preserves or jams, catering, teaching or taking cooking classes, making special meals with groups?

What is BARN? 

BARN is the Bainbridge Island Artisan Resource Network, a community shared working space for artisans including woodworking, fiber art, jewelry making, metalworking and a      commercial kitchen space.  The BARN will be a intergenerational place that will serve as a hub for the Bainbridge Island community to create art and experiences in a shared space.

I am proud to say that I am part of the planning committee for the BARN Kitchen.  I am so excited to be a part of such a wonderful community that is building a creative space together.  A project that values the ideas and needs of the people within the community that will be the melting pot for creating. I can’t wait!  - Lisa 

We look forward to seeing you at

 BARN Cooking Up A Kitchen – Public Meeting

April 8, 2013 7:00-8:30 PM 

Bainbridge Island Public Library

The post BARN Cooking Up A Kitchen – Public Meeting appeared first on Gluten Free Foodies.

Learning to live Gluten Free is a challenge. Gathering with like minded people while exchanging ideas, life experiences and gluten free food is more interesting! So I created, Gluten Free Foodies, to support people with Celiac Disease, Gluten Intolerant and other Food Sensitive people by gathering at events and celebrating the foods that we can eat! Do you have a Gluten Free question you want the answer to? Feel free to send me an email at glutenfreefoodies@gmail.com Original blog - GlutenFreeFoodies.co After all, didn't Erma Bombeck once say ... "I am not a glutton, I am an explorer of food."

More articles by  >
ABOUT COMMUNITY BLOGS: Community blogs are written by volunteers. They are members of our community but not employees of this site or newspaper. They have applied or were invited to blog here but their words are their own and are not edited by the editor or staff of this site, and have agreed to abide by our Terms of Use. The authors are solely responsible for their content. If you have concerns about something you read on a community blog, please contact the author directly or email us.

COMMENTING RULES: We encourage an open exchange of ideas in the PNWLocalNews.com community, but we ask you to follow our guidelines for respecting community standards. In a nutshell, don't say anything you wouldn't want your mother to read.

So keep your comments:

  • Civil
  • Smart
  • On-topic
  • Free of profanity

We ask that all participants own their words by logging in with their Facebook account. It's a simple process that will take seconds and helps keep our comments free of trolls, cranks, and “drive-by” commenters. We reserve the right to remove comments from anyone using screen names, pseudonyms or false identities. Please see our FAQ if you have questions or concerns about using Facebook to comment.